Ingredients

How to make it

  • Slice basil; chop parsley and shallot.
  • Cut tomatoes into 1/4-inch-thick slices.
  • Remove meat of chicken from bones and chop coarsely (2 cups).
  • Prepare dressing by whisking vinegar, oil, Italian seasoning, pepper, parsley, and shallots until well blended.
  • Arrange salad on serving plates, alternating tomato slices, chicken, basil strips and crumbled cheese.
  • Drizzle with dressing and serve.

Reviews & Comments 7

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  • nativeprincess 10 years ago
    Can't wait to try this!!!
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  • chuckieb 10 years ago
    Yumm....thanks!
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  • pleclare 10 years ago
    Yummy! Thank you!
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  • berrikiss 10 years ago
    Great summer dish! Thanks for sharing.
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    " It was excellent "
    a1patti ate it and said...
    Very nice for family or company!!
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    " It was excellent "
    sparow64 ate it and said...
    This really does sound awesome!! Got it on my list, too!
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    " It was excellent "
    notyourmomma ate it and said...
    Oh this is supper tomorrow. I'll roast my own chicken...I've got a scrawny one just begging to be a salad. This would make me very happy.
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