Grilled Cuban Pork Chops
From pleclare 14 years ago
- 20 minutes to make
- Serves 4
Tired of plain pork? Jazz grilled chops with flavor-packed rub
Ingredients
- Rub: shopping list
- 2 Tbs lime peel,grated shopping list
- 1 Tbs cumin seed(or 1 tsp ground cumin) shopping list
- 1 Tbs cracked black pepper shopping list
- 1/2 tsp salt shopping list
- 2 Tbs vegetable oil shopping list
- 1 clove garlic,finely chopped shopping list
- Pork: shopping list
- 4 boneless pork loin or rib chops,about 1" thick shopping list
- mango slices,if desired shopping list
How to make it
- Heat grill for direct heat. Remove excess fat from pork. In small bowl,mix all Cuban rub ingredients;rub evenly on both sides of pork.
- Cover and grill pork 4 to 6 " from med heat 8-10 mins,turning frequently,until pork is no longer pink and termometer reads 160 degrees. Garnish with mango slices.
- The rub is also delicious on chicken breasts.
People Who Like This Dish 4
- hungrybear Miner, MO
- cuzpat Sikeston, Mo
- donman Hammond, LA
- sugarmama Chicago, IL
- crazycookinchick Hartford, CT
- texalp Dallas, TX
- pleclare Framingham, MA
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The Rating
Reviewed by 3 people-
I can't wait to try this. ^5 :)
donman
in Hammond loved it
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High 5!
cuzpat
in Sikeston loved it
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a Goody
hungrybear
in Miner loved it
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