How to make it

  • Preheat oven to 425 degrees.
  • Mix chicken tenders and mayo in a bowl to lightly coat chicken.
  • Mix bread crumbs & cheese in gallon-sized ziploc bag.
  • Prepare baking sheet with cooking spray & non-stick foil.
  • Put 1-2 chicken tenders in the ziploc bag w/ bread crumbs & shake to coat.
  • Place chicken tenders in a single layer on prepared baking sheet.
  • Bake in preheated oven for 8 minutes. Gently flip each one so as not to remove the breading and bake an additional 8 minutes.

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