Recipe

Steak With Sauteed Onions Recipe

	Zena824 / All my dishes 2 years, 4 months ago This is a quick and easy supper that tastes delicious... Prep:10m Cook:15m Servings:6	Zena824
	quick easy steak

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Ingredients

6 (4oz) beef tenderloin steaks (1 inch thick)

1/4 teaspoon salt

1/4 teaspoon pepper

2 tablespoons butter

1 small red onion, cut into 6 wedges

2 cloves garlic, minced

1 teaspoon dried basil, crushed

1/2 teaspoon dried oregano, crushed

2 tablespoons whipping cream

6 tablespoons onion marmalade or orange marmalade

Directions

Sprinkle meat with salt and pepper.

In a large skillet melt butter over medium heat.

Add onion and garlic; cook and stir for 6 to 8 minutes or until onion is tender but not brown.

Remove onion from skillet.

Increase heat to medium high; add steaks to skillet; cook to desired doneness, turning once.

After turning, sprinkle meat with basil and oregano.

Remove meat from skillet; place on serving platter.

Return onions to skillet; heat onions through.

Remove skillet from heat; stir in whipping cream.

Spoon cream over steaks.

Top each steak with marmalade and divide onions evenly among steaks.

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Comments

krumkake 2 years, 4 months ago said:
I just bought some tenderloins this weekend - this sounds like a good new way to try them...the "sweet" with the onions sounds really good!

nanny 2 years, 3 months ago said:
This sounds great,love marmalade.I use cast iron and it seems to make my meat taste so much better.They have great pre-seasoned ones out or I have found some at tag sales.Great to keep your iron level up.Thanks for a great recipe!