Ingredients

How to make it

  • Mix all cake ingredients on low speed for 3 minutes.
  • Pour into prepared 9x13" baking pan.
  • Bake @ 325F for 40 minutes.
  • Remove cake from oven & let cool completely.
  • Meanwhile, prepare frosting.
  • Cream together butter & cream cheese.
  • Add powdered sugar & mix well.
  • Add lemon juice & zest and mix to combine.
  • Frost cooled cake and garnish with lemon if desired.

Reviews & Comments 8

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  • carmenperez 6 years ago
    Hi Hun
    Living in P R
    i have access to lots of citrus fruits
    my naighbour has a lemon tree and just gave a shoping bag full i have lomons galore lol so when life gives lemons ill make this cake he he he
    ty much Carmen
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  • jennywren 6 years ago
    Thanks for this great recipe.Have something different to try when my zucchini comes in.Thanks for sharing.
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  • bamamom 6 years ago
    This sounds delicious. Can't wait to try it.
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    " It was excellent "
    sunny ate it and said...
    Hi Hot T - I made this yesterday for a group gathering. It was simple and quick to make and everyone loved it!!
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    " It was excellent "
    sunny ate it and said...
    This sound FABULOUS!! Great post
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  • jo_jo_ba 7 years ago
    Excellent... I have 6 zucchini plants about to fruit!!
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  • zena824 7 years ago
    Boy Hotta.... your gonna make me get out those stretch pants again with all these wonderful posts....Keep up the good work girl....
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  • krumkake 7 years ago
    I LOVE a new way to use zucchini - this really sounds very yummy...you are HOT today, Hottamale!
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