Ingredients

How to make it

  • In a medium bowl combine zucchini slices and lemon zest.
  • Arrange zucchini on a platter, slightly overlapping the slices.
  • Dollop small teaspoonfuls of ricotta onto the zucchini with capers, savoury, and pine nuts.
  • Drizzle with olive oil and sprinkle with salt and pepper.
  • Enjoy!

Reviews & Comments 5

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  • Good4U 14 years ago
    Bang on! This is lovely:-) Thank you for sharing:)
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  • notyourmomma 14 years ago
    Stunning recipe....lovely!
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    " It was excellent "
    hockeypuck ate it and said...
    I made this a while back and forgot to post... it is superbly delicious!
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  • sparow64 14 years ago
    MMM...this looks wonderful! Glad they brought it back up!
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  • pleclare 15 years ago
    Very nice. Hubby loves cooked zucchini,me not so much. This looks good!
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    " It was excellent "
    hockeypuck ate it and said...
    I'm always looking for different ways to combine vegetables and cheeses (my two favorite foods) and this sounds delicious! Thanks for sharing this!
    Was this review helpful? Yes Flag

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