Ingredients

How to make it

  • Combine sauce ingredients and set aside.
  • Heat your wok over high heat until it starts to smoke. Add some salt and the oil. When it starts to smoke swirl it around the pan..
  • Add the garlic and stir fry for a couple of seconds. Add the spinach.
  • At first the wok will seem too full. The greens will cook down very quickly like spinach. Stir fry 3 to 4 minutes.
  • Add the sauce mixture and mix thoroughly.

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