Ingredients

How to make it

  • Preheat barbecue (medium heat).
  • Score cut side of zucchini halves diagonally about 1/4 inch deep at 1-inch intervals.
  • Melt butter with lemon juice concentrate, lemon-pepper seasoning, garlic powder, oregano, and curry powder in heavy small saucepan.
  • Season with salt and pepper.
  • Brush seasoned butter on cut side of zucchini.
  • Place zucchini on grill and cook until charred on all sides and just beginning to soften, about 12 minutes.
  • If desired, arrange zucchini on grill, cut side up, and sprinkle with cheese; close lid of barbecue and cook until cheese just softens, about 1 minute.
  • Transfer zucchini to platter.

Reviews & Comments 5

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  • thenewagecook 5 years ago
    Hello Ecoveg- I really like your name, sounds HEALTHY TOO!!!
    Nice recipe for grilling zucchini- I will definitely try this one and will be back
    back fro more :-)))
    Thanks Again, Robert.
    Was this review helpful? Yes Flag
    " It was excellent "
    greekgirrrl ate it and said...
    great for the outdoor grill1 will be making this tonight!
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  • mrtnzangel8 6 years ago
    Vegan or not...love it! Summer time is on..! Saving this one. Thanx!
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  • merav 7 years ago
    It looks good but it isn't vegan.
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  • hottamale 7 years ago
    I'm going to try this tonight for dinner. It sounds soooo good!
    Was this review helpful? Yes Flag

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