Black Gold Burgers
From helewes 16 years agoIngredients
- 3/4 cup finely chopped onion shopping list
- 6 large cloves garlic, minced (about 3 Tbsp.) shopping list
- 2 Tbsp. margarine or butter shopping list
- 1 Tbsp. sugar shopping list
- 3/4 cup A.1. Original steak sauce shopping list
- 1-1/2 lb. ground beef shopping list
- 6 garlic rolls, split ( or your favorite roll ) shopping list
How to make it
- Cook and stir onion and garlic in margarine in medium skillet on medium heat until tender but not brown; stir in sugar.
- Reduce heat to low; cook 10 minutes.
- Stir in steak sauce; keep warm.
- Shape meat into 6 patties.
- Place on grill over medium heat.
- Grill 5 minutes on each side or until cooked through.
- Place burgers on roll bottoms; top each with 3 Tbsp. sauce and roll top.
- Serve immediately.
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