Peas And Carrots With Honey, Bacon, And Shallots
From grecogirl 13 years ago
- 20 min to make
- Serves 5-6
This is a simple dish and a great way to flavor your veggies.
Ingredients
- 2 shallot, finely chopped shopping list
- 2 Tablespoons butter shopping list
- 1 Tablespoon honey shopping list
- 3 strips of bacon shopping list
- 2 (10 oz.) bags of frozen peas and carrots shopping list
- 1/2 teaspoon salt shopping list
How to make it
- Cook peas and carrots according to package directions. (Boil salted water in sauce pan and add veggies.Reduce heat to med-low. cover for 8 min.,Drain)
- While the peas and carrots are cooking, slice up the bacon into small pieces. Heat skillet on med. and add bacon pieces. As bacon starts to brown add in the 1 T of butter and shallots.
- Drain peas and carrots and add to skillet. Add honey and additional Tablespoon of butter. Toss to coat and serve.
People Who Like This Dish 7
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- grecogirl WI
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The Rating
Reviewed by 1 people-
This is absolutely wonderful. I really loved it and will definitely make it again. I added a picture and more in IMI 9/17/13
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frankieanne
in Somewhere loved it
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" It was excellent "