Ingredients

How to make it

  • Mix beef and corn chips; shape into 4 oblong patties to fit rolls. Sprinkle with salt and pepper. Cook in skillet turning once, about 8 to 10 minutes. Combine tomato sauce with onions, garlic salt and chili powder; add to skillet and simmer a few minutes to blend flavors. Place burgers on bottom halves of rolls and top with sauce, olives and cheese. Cover with roll tops.

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  • jkirk 15 years ago
    Sounds good to me. Sice the French rolls are split and toasted, I may want to add garlic and butter to the rolls first to make them into a garlic toast. Yum!
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  • chuckieb 15 years ago
    You're absolutely right that this sounds so good! Neat combo! Bookmarked to try soon! Thanks for sharing!
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