How to make it

  • In saucepan, brown hamburger; drain fat. Add tomato juice, chili powder. Cook until most of liquid gone. Cut or chop onion. Make cole slaw.
  • COLE SLAW:
  • 1/2 head cabbage
  • 1 1/2 tbsp. vinegar
  • 2 tbsp. mayonnaise
  • 1 tsp. sugar (to taste)
  • Grate cabbage; mix with above. Warm hotdog buns. Cook hotdogs, put hamburger mixture, cole slaw, onions, mustard on top.

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