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Indian Fry Bread Recipe

Ingredients

How to make it

  • Combine dry ingredients in a bowl. Add warm water in small amounts and knead dough until soft but not sticky. Adjust flour or water as needed. Cover bowl and let stand about 15 minutes.
  • Pull off pieces of dough (size of eggs) and roll out into thin rounds. fry rounds in hot oil until bubbles appear on the dough, turn over and fry on the other side until golden. serve hot with honey brushed on top.

Reviews & Comments 4

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  • falafel_fanatic 15 years ago
    I like this recipe it is so easy! Thank you!
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  • purplekat 16 years ago
    When I lived in Oklahoma, I used to make the Indian Fry Bread, and then put a mixture of pinto beans & meat on it, top with lettuce, tomatoes, cheese & onions. Buttermilk dressing on top. Called them Indian Tacos and they were so good. My son has been wanting me to make them, but I couldn't remember how to make the Fry Bread - hopefully this will help. Thank you :)
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  • shirleyoma 16 years ago
    Almost like tortilla, I love Fry bread, my mother used to make it all the time.. thanks for the Post.. yummmmm
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  • zena824 16 years ago
    Sounds good..
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rodeogirl73 Tacoma, WA

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