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Brown Sugar Glazed Pork Recipe

Ingredients

How to make it

  • In small bowl,mix together Worcestershire sauce and brown sugar. Season pork tenderloin with salt and pepper.
  • Grill over med-high heat,turning often,until temp reaches 150',20 to 25 mins.
  • Brush with Worcestershire mixture during last 5 mins of cooking. Let rest at least 5 mins before slicing.

Reviews & Comments 7

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  • justjakesmom 13 years ago
    Mmmmm This sounds and LOOKS amazing, Pat.
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  • shandy 13 years ago
    I have a pork tenderloin defrosted and wondering what to do with it; now I know! Thank you for sharing =).
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  • valinkenmore 13 years ago
    It sounds easy and am sure it tastes great. Can't wait to thaw one and give this a try! Thanks Pat.
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  • maureenlaw 13 years ago
    Sounds great, there's nothing like a good pork tenderloin!
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  • elgourmand 13 years ago
    Nicely done. RJ
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  • goodeat 13 years ago
    Five forky!
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  • beatngu2 13 years ago
    This sounds wonderful...
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The Cook

pleclare Framingham, MA

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