How to make it

  • In a small bowl beat whipping cream until stiff peaks form; set aside.
  • In a large bowl combine cream cheese, sugar, salt, cherry syrup and vanilla. Beat until smooth, then fold in whipped cream. Use as filling or frosting.

Reviews & Comments 3

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  • radd 8 years ago
    how do you make the cake roll up like the cake part of that picture!
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  • hunnee 9 years ago
    mmm sounds really good, thanks for this recipe
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  • midgelet 9 years ago
    I love cherries too! great post!
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