Sweet Corn Pudding
From impssweetp 13 years ago
- 1 hr; 10 minutes to make
- Serves 9 Servings
The favorite dish every time it's served.
Ingredients
- 1/2 to 3/4 cup sugar shopping list
- 3 tbs cornstarch shopping list
- 2 eggs shopping list
- 1 (1-pound) can cream-style corn shopping list
- 1 (13 oz) can evaporated milk shopping list
- butter shopping list
How to make it
- Preheat overn to 350 degrees. Lightly grease 1 1/2 quart baking dish.
- Combine sugar and cornstarch in medium bowl. Add eggs, corn, and milk; mix well. Turn into baking dish and dot generously with butter.
- Bake until center of pudding is almost firm; about an hour.
The Rating
Reviewed by 1 people-
Love the ease and simplicity of this recipe! We're going to try this tonight and I'll post a picture! Thanks my friend.
valinkenmore
in Malott loved it
-
I made this last night for dinner - It was absolutely wonderful and will become a regular in my menu selections. Thanks for the wonderful post.
valinkenmore
in Malott loved it
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments
" It was excellent "
" It was excellent "