Ingredients

How to make it

  • Preheat the oven to 375. In a saucepan heat the water over medium heat. Melt the butter in the water. Put the breadcrumbs in a large mixing bowl. Remove the saucepan from the heat and stir the mixture into the breadcrumbs. Add the egg and sausage to the breadcrumb mixture and blend thoroughly. Place in the refrigerator and chill for one hour. Remove from the refrigerator and shape into balls the size of walnuts. Cut the bacon strips into thirds and wrap the sausage balls with the bacon, securing the bacon with a toothpick. Place the roll-ups on a cookie sheet with sides. Bake for 35-40 minutes, turning once. Drain on paper towels prior to serving. Serve hot.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • debbie919 13 years ago
    Sounds delicious! Thanks for a great post!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes