Ingredients

How to make it

  • Pre-heat oven to 325.
  • Set a pot to boil with salted water.
  • Slice your onions and zucchini.
  • Once your water is boiling, add zucchini and boil for 2 minutes. Remove and drain, running under cold water.
  • Dry your sliced zucchini on paper towels.
  • Mix the Parmesan, bread crumbs, and olive oil until well mixed and the mixture takes on a slightly "damp" look.
  • Layer all ingredients starting with; bread crumbs, zucchini, onions, zucchini and repeat. Salting and peppering to taste.
  • Sprinkle Mozarella over the top.
  • Bake, covered for 40 - 45 minutes, removing cover the final ten minutes.
  • Let rest 5 - 10 minutes before cutting into sections and serving.
  • If you like spoon a little warm marinara sauce over the top before serving.

Reviews & Comments 3

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  • valinkenmore 14 years ago
    Sounds great! Thanks for the post.
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  • impssweetp 14 years ago
    This looks delectable. Just bought some zuccini and this looks just right for dinner tonight. Thanks for a great post.
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  • 22566 14 years ago
    I think you hit the mark on this one...Mark.
    ~Super~
    How's the weather? ~ Grin ~
    Wishing you both a great week.
    Kindest of Regards
    Joyce
    Was this review helpful? Yes Flag

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