Apple Cheese Tart
From nativeprincess 13 years ago
- 1 Hour to make
- Serves 6-8
My husband & I were invited to some friend's or ours for dinner last weekend and this is what she made for dessert. So I naturally asked for her recipe and here it is! This is one of the best tarts I have ever tasted Enjoy!
Ingredients
- Crust: shopping list
- 1/2 cup softened butter shopping list
- 1/3 cup sugar shopping list
- 1 cup flour shopping list
- 1 tsp vanilla shopping list
- Filling: shopping list
- 1 egg shopping list
- 1 tsp vanilla shopping list
- 1/4 cup sugar shopping list
- 8 oz soft cream cheese shopping list
- Topping: shopping list
- 1 cup toasted almonds shopping list
- 1 sliced apple shopping list
- 1/4 cup sugar shopping list
- 1 tbls cinnamon shopping list
How to make it
- Crust:
- Preheat oven to 400 degrees.
- Cream softened butter & sugar together. Add flour & vanilla. Mix well. Gently press into tart pan. Place tart pan on cookie sheet and brown in over for 10 minutes. Remove from oven & set aside.
- Filling:
- In a medium bowl, whisk egg & vanilla, add sugar & soft cream cheese & mix until there are no lumps. Pour into tart pan.
- Topping:
- Process or chop toasted almonds. Roll sliced apples in cinnamon & sugar mixture, mix with almonds, top tart (gently) with mixture.
- Bake 30-35 minutes.
The Rating
Reviewed by 1 people-
I've been making a similar version of this for about 12 years. It's my all time favorite apple dessert!
I used 4 apples though, and only a 1/2 tsp of cinnamon in the topping (1 Tablespoon is way too much and must be a typo!)
Make sure to ch...more
Cosmicmother
in Western loved it
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" It was excellent "