How to make it

  • Place pork chops or chicken in a 3 qt slow cooker.
  • Combine the teriyaki sauce, vinegar, pepper flakes and garlic and pour over (or stir into) meat.
  • Cover and cook on low for 6 hours (slightly less for chicken).
  • Remove pork or chicken and cut into bite-sized pieces; keep warm.
  • Strain cooking juices into a large saucepan. Combine cornstarch and water until smooth; stir into juices. Bring to a boil and cook and stir 2 minutes until thickened.
  • Stir in peanut butter and meat. Serve over hot cooked rice; sprinkled with onions and peanuts. Drizzle with lime juice if desired.

Reviews & Comments 4

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • wynnebaer 7 years ago
    Love how this sounds....Do you think it would work with chicken breast too?
    Was this review helpful? Yes Flag
  • chuckieb 7 years ago
    Oh Ya Baby....this sounds wonderful Michelle. Great post. bookmarked to try soon.
    Was this review helpful? Yes Flag
  • maureenlaw 7 years ago
    This sounds so good, will definitely use the chicken thighs, thanks!
    Was this review helpful? Yes Flag
  • pleclare 7 years ago
    Sounds yummy!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes