Banana Stresel Muffins
From zoe 17 years ago
- 35 minutes to make
- Serves 12
This is a great muffin for during the week.
Ingredients
- 2 medium ripe bananas(1 c.) shopping list
- 2 cups all-purpose flour shopping list
- 1 c. of sour cream shopping list
- 1 cup sugar shopping list
- 1 tsp. of baking powder shopping list
- 1 tsp. of salt shopping list
- 1/2 tsp. of baking soda shopping list
- 1/2 tsp. of cinnamon shopping list
- 2 eggs shopping list
- 1/4 c. of butter or margarine, melted shopping list
- STREUSEL shopping list
- 1/4 tsp. of cinnamon shopping list
- 1/4 c. sugar shopping list
- 3 tbsp. of all-purpose flour shopping list
- 2 tbsp. of butter or margarine shopping list
How to make it
- First you want to take flour, sugar, baking powder, salt, baking soda, and cinnamon in a large bowl.
- Then you want to take a smaller bowl and whisk eggs, sour cream, butter, and the bananas.
- Into this mixture stir in the dry ingredients until moist.
- Now you want to grease the muffic cups and fill almost full.
- Now for the topping, you want to combine the sugar, flour, and cinnamon in a bowl and cut in butter.
- Sprinkle this mixture over muffins.
- Bake 375 degrees for approx. 20-25 min.
The Rating
Reviewed by 1 people-
I just wanted to let you know that I made these muffins today and they are delicious! The only change I made was to add a bit more cinnamon.
Thank you for sharing!
saucylady
in North Canton loved it
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" It was excellent "