Shish Tawook
From BMikel 13 years ago
- 25 minutes to make
- Serves 3 people
One of the fine chicken barbecued dishes, healthy and easy to make. Hope you do enjoy it :)
Ingredients
- 750 grams of boneless chicken chopped into medium cubical pieces. shopping list
- 7 gloves of garlic that needs to be grinned. shopping list
- 1/2 tsp of white pepper. shopping list
- 1 tsp of salt. shopping list
- 1 Tbsp of ketchup. shopping list
- 5 Tbsp of vinegar. shopping list
- 1/2 tsp of fresh ginger chopped into tiny (small) pieces. shopping list
- 2 Tbsp of tomato paste. shopping list
- 1 cup of fresh mushroom. shopping list
- 1 piece of red chilly medium size and chopped into medium pieces. shopping list
- 1/2 cup of vegetable oil. shopping list
How to make it
- Put the boneless chicken cubes into a ball and add to it the Garlic, white pepper, salt, vinegar, ketchup, ginger, tomato paste, veg oil and mix it.
- leave the mixture for 4 to 5 hours in the fridge.
- later add to it the red chilly cubes and mushroom.
- After that you can start adding the boneless chicken to a special shish or sticks (around 6 cubes) in each Shish.
- Barbecue the Chicken for 15 to 20 minutes with continuous rolling of the sticks.
zara19
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" It was excellent "