Roasted Black Eyed PeasFrom DetroitTokyo 5 years ago
How to make it
- Preheat oven to 425F.
- Rinse and drain peas and dry well on paper towels. Place peas on a lightly greased baking sheet and bake for 10 minutes. Remove from oven and shake. Return to oven for another 10 minutes. Meanwhile, combine seasonings in a small bowl. Remove peas from oven and drizzle with olive oil, sprinkle with spices, and shake - tossing to coat. Return to oven for another 10 minutes, or until peas are browned and very crunchy.
The CookDetroitTokyo Detroit, MI
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