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Salt & Vinegar Wings Recipe

Ingredients

How to make it

  • First season the wings/drummies with the creole seasoning and the seasoned salt and allow to sit overnight in a baggie.
  • When ready to cook take them out of baggie and place in a baking dish and let them cook on about 400 degreef for about 15 minutes and then sprinkle over them the white distilled vinegar and the kosher salt and place back in the oven for about 10-15 minutes.

Reviews & Comments 2

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    " It was excellent "
    jomama24 ate it and said...
    Jo_Jo_Ba is a penile fracture. Tofu my ass
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  • jo_jo_ba 13 years ago
    Awesome - will try this with tofu too!
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  • chuckieb 13 years ago
    Wow! Those sound awesome!
    Was this review helpful? Yes Flag

The Cook

cheffiona Las Vegas, Nevada

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