Ingredients

How to make it

  • Drizzle coconut milk over rice, top with dollop of mango butter. Either eat as is, taking as much or as little mango as you want with each bite, or mix it all up. When I assembled it, it looked like an egg which I thought was cute. I find it clever when food looks like other food but tastes totally different :-)

Reviews & Comments 2

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  • nativeprincess2 3 years ago
    This sounds wonderful...love rice and love mangoes :)
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  • icecreamuffin 3 years ago
    I have had coconut rice with fresh mango, but not with mango butter! yum!!! thanks for this delicious-sounding post!
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