Salt And Pepper RollsFrom pleclare 5 years ago
How to make it
- Place 2 TB oil in 8" square baking dish. Divide pizza dough,thawed,if frozen into 16 pieces. Form each piece into tight ball and place in dish,turning to coat with oil
- Cover dish with plastic wrap;set aside in warm draft-free place until balls double in size,40-45 mins. Preheat oven to 350,with rack in lower third. Season each roll with coarse salt and ground pepper and bake till golden brown,35 mins.
- Brush rolls with remaining TB of oil and let cool slightly
- I used a round pan. Either way works!