How to make it

  • Brown the sausage and then drain. Return to the stove and turn to low. Add the cream cheese and green onions to the sausage untiil it gets creamy. Remove from heat. Remove stems from mushrooms. Fill the mushrooms up then bake them in a 350* oven for 30 mins or until the mushrooms are done. Eat.

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  • debbie919 10 years ago
    This does sound delicious, and it's easy too! Thanks for the post! Saved for future use.
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  • alaskanmom 10 years ago
    I love stuffed shrooms! I have one posted that has veggies/crackers/Parm.cheese & such that we eat alot. Now I'll have to give your's a try. Sounds delish. Thanks for sharing:)
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