Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Mushroom Sage Stuffed Recipe

Ingredients

How to make it

  • Brown the sausage and then drain. Return to the stove and turn to low. Add the cream cheese and green onions to the sausage untiil it gets creamy. Remove from heat. Remove stems from mushrooms. Fill the mushrooms up then bake them in a 350* oven for 30 mins or until the mushrooms are done. Eat.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • debbie919 16 years ago
    This does sound delicious, and it's easy too! Thanks for the post! Saved for future use.
    Was this review helpful? Yes Flag
  • alaskanmom 16 years ago
    I love stuffed shrooms! I have one posted that has veggies/crackers/Parm.cheese & such that we eat alot. Now I'll have to give your's a try. Sounds delish. Thanks for sharing:)
    Was this review helpful? Yes Flag

The Cook

adamsa Columbia, MO

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes