Crunchy Roasted Garbanzos
From cheffiona 12 years agoIngredients
- 1 can garbanzos/chickpeas shopping list
- 2 tsp olive oil shopping list
- 1/4 to 1/2 teaspoon salt shopping list
- 1/4 to 1/2 teaspoon garlic powder shopping list
- 1/8 teaspoon cayenne shopping list
- salt/garlic powder/cayenne can be adjusted to your taste shopping list
How to make it
- 1. Preheat oven to 425 degrees
- 2. Drain beans and rinse well and dry them off as best you can
- 3. Put them in bowl and add salt,garlic powder,cayenne, olive oil and mix well together
- 4. Spread them on a baking sheet and bake in preheated oven for 20 minutes then check them and if needed bake another 10 minutes making sure to check them so they dont burn
- 5. Also leaving them in the oven after you have turned it off is ok too
People Who Like This Dish 3
- fishtrippin Estelline, SD
- mistmaker Beddington, ME
- kristopher San Francisco, CA
- cheffiona Las Vegas, Nevada
- Show up here?Review or Bookmark it! ✔
The Groups
- Not added to any groups yet!
Reviews & Comments 3
-
All Comments
-
Your Comments