Garlic Oil
From pleclare 12 years ago
- 15 to make
- Serves 8
Combine 2 staples to create garlic-infused oil. It's great in marinades and dressings and to use as a dip for warm bread...Everyday Food
Ingredients
- 1 head garlic shopping list
- 1 c extra virgin olive oil shopping list
How to make it
- Smash and peel cloves of head of garlic. Transfer to medium pot,add extra virgin olive oil,and heat over med-high heat till bubbles form around garlic,3 mins.Let cook 10 mins,reducing heat to low if garlic begins to brown. Remove from heat and let cool to room temperature,45 mins. To store,refrigerate garlic and oil in airtight container ,up to 1 week...Makes 1 c.
- I added some rosemary to the oil
People Who Like This Dish 14
- mi_illusion_st Edmonton, Canada
- jessebotz Nowhere, Us
- doreenfish Thessalon, Canada
- gelfling545 Buffalo, NY
- glbaskin Nowhere, Us
- clbacon Birmingham, AL
- chuckieb Ottawa, CA
- notyourmomma South St. Petersburg, FL
- CrispiesAlNatural La Plata, Argenitna
- windy1950 Flint, MI
- Plus 4 othersFrom around the world!
The Rating
Reviewed by 1 people-
really good, I did double the garlic for a more intense flavor the second go round. will use this over and over again!
mi_illusion_st
in Edmonton loved it
Reviews & Comments 6
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" It was excellent "