Roasted Garlic And Onion Dip
From kennadlovley 12 years ago
- 45 MIN to make
- Serves 20
I JUST CAME UP WITH THIS DIP AND PLAN TO SERVE IT AT MY WEDDING. TELL ME HOW IT TASTE :}
Ingredients
- garlic: shopping list
- 2 whole garlic heads with the botoms cut off, drizzled in olive oil and roasted in the oven at 350* till golden and smooshie, let cool shopping list
- onions: shopping list
- 3 Spanish onions shopping list
- 1/4 tsp fresh spanish paprika shopping list
- salt n peppa shopping list
- 4-5 tblsp olive oil for reducing the onions shopping list
- 1 tsp brown sugar shopping list
- the rest: shopping list
- 2 8 0z bricks cream cheese, room temp shopping list
- 1 8 oz container of sour cream shopping list
- salt shopping list
- pepper shopping list
How to make it
- roast the garlic like above and set aside to cool
- chop onion, oil, and salt and spices to a med hot pan to slowly carmelize, dont rush!
- add cooled garlic to the cream cheese and sour cream, stir. then add 1/2 the carmelized onion to the dip and stir again. add the remaining onions on top to garnish and for texture, SALT TO TASTE.....ENJOY!
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