Chorizo Black Bean Tacos Recipe

Chorizo Black Bean Tacos

From keni 12 years ago

There is nothing fancy, here... just hearty, satisfying Mexican style filling. Good for soft or fried, corn or flour, or even over chips for nachos.

1lb Mexican chorizo(in links(casings removed) or bulk, if possible...not the tube things :)...for homemade, try this: Mexican Chorizo De Puebla shopping list
1 cup cooked black beans(canned is okay, just drain them :) shopping list
1 large onion, chopped shopping list
2 cloves garlic shopping list
1 medium tomato, diced shopping list
1-2 green chiles, diced(sub a can of rotel, if desired) shopping list
flour or corn tortillas shopping list
8oz any melty mexican cheese(or sub Jack, if need be) shopping list
sour cream shopping list
guacamole shopping list
cilantro shopping list

Combine chorizo, onion, garlic, beans, tomatoes and chiles in large, heavy pan(I used cast iron).
Cook over medium heat until meat is cooked(make sure to break it up) and onion and peppers are soft.
Serve in shells or on chips with cheese, sour cream, guacamole and cilantro.

What do you think?

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" It was excellent "
mommyluvs2cook ate it and said...
Okay you knew I'd be making these and they were awesome! Thanks so much for posting the recipe for the chorizo too! I used a can of green chilis and used queso fresco for the cheese! Awesome taco ;) Chorizo Black Bean Tacos
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elgourmand 12 years ago
Ola, I like it. Yesterday was very Mexican and this suites. RJ
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" It was excellent "
mommyluvs2cook ate it and said...
I really want to try this using that chorizo recipe. On my list for next week ;0)
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keni Sweet Home, AL

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Reviewed by 1 people

I really want to try this using that chorizo recipe. On my list for next week ;0)

mommyluvs2cook in Santa Fe loved it
Okay you knew I'd be making these and they were awesome! Thanks so much for posting the recipe for the chorizo too! I used a can of green chilis and used queso fresco for the cheese! Awesome taco ;) more

mommyluvs2cook in Santa Fe loved it