Recipe

Fresh Harvest Apple Squares Recipe

Add Step-by-Step Photos	Jo_jo_ba / All my dishes 2 years, 4 months ago One of our Fall dessert favourites here at home. My mom is famous at our old elementary school for these... my Home Ec teacher would steal them from the bake sale tables! Prep:20m Cook:45m Servings:16	Jo_jo_ba
	apples oats fall seasonal harvest fruit dessert squares oatmeal cinnamon

Does this look good? Yeah! / Nope

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Ingredients

1 cup all-purpose flour

1/2 cup whole wheat flour

1/4 tsp baking soda

1/4 tsp salt

1 cup packed dark brown sugar

1 1/2 cups quick-cooking rolled oats (not instant)

1/2 cup cold butter or stick margarine

3 cups thinly sliced granny smith apples

1 tsp cinnamon

2 tsp lemon juice

Directions

Preheat oven to 375F.

Combine flours through oats in a large bowl.

Cut butter into the dry ingredients until mixture is crumbly. Add a little apple juice or water if required.

Press 1/2 the crumble into the bottom of a thoroughly greased 9" pan.

Combine remaining ingredients and toss to coat.

Pour apples over bottom crust and crumble remaining oat mixture overtop evenly.

Pat down.

Bake 40-45 minutes or until golden brown.

Let cool thoroughly before cutting and serving.

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Comments

mslisa 2 years, 3 months ago said:
Could you make these with just all purpose and no wheat?

jo_jo_ba 2 years, 3 months ago said:
Of course, I just use whole wheat flour in most of my baking as it is what i have around.

itsajourney 2 years, 2 months ago said:
This looks great- my husband loves anything apple and I am anxious to try this one. Thanks again jo jo ba!

jo_jo_ba 2 years ago said:
Amount Per Serving
Calories: 183.6
Total Fat: 6.4 g
Cholesterol: 15.5 mg
Sodium: 82.1 mg
Total Carbs: 30.0 g
Dietary Fiber: 2.0 g
Protein: 2.6 g