Better Lunchbox Sandwich Blondies
From jo_jo_ba 12 years ago
- 50 minutes to make
- Serves 16
Almost everyone loves to find a good ol’ PB & J in their lunchbox. I take it to a sweeter, healthier level by adding one of my favourites – banana – and swapping almond butter for the peanut. A swirl of grape jam tops it all off!
Ingredients
- 2.8 oz butter, softened shopping list
- 5.3 oz almond butter shopping list
- 1 tbsp honey shopping list
- 4 oz soft light brown sugar shopping list
- 2 over-ripe bananas, mashed shopping list
- 1 tbsp vanilla shopping list
- 1 ½ cups spelt flour shopping list
- 1 tsp baking powder shopping list
- ½ cup 100% fruit grape jam (I used grape-jam.html">Backyard grape jam ) shopping list
How to make it
- Preheat the oven to 325F and line a 9” square pan with parchment.
- In a large bowl, beat together the butter, almond butter, honey, brown sugar, mashed bananas and vanilla.
- Add the flour and baking powder and gently mix in by hand.
- Spread in the pan and dollop with spoonfuls of jam. Gently swirl in with a knife.
- Bake 25-30 minutes. Cool in the tin before removing and cutting into squares
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