Pinenut Basil Pesto 1
From shirleyoma 18 years ago
- - to make
- Serves 6
Homemade fresh Italian Pesto for the Italian food lover!
Ingredients
- 2 cups firmly packed fresh basil leaves shopping list
- 1 cup cup grated parmesan cheese shopping list
- 3/4 cup EV olive oil shopping list
- 4 cloves garlic shopping list
- 1/2 cup pine nuts shopping list
- 1 or 2 tes. salt (optional) to taste. shopping list
How to make it
- Place all ingredients in blender or food processor.
- Cover and blend on medium speed about 3 minutes,
- stopping occasionally to scrape sides, until smooth.
- Place in jar and keep in refrigerator.
The Rating
Reviewed by 2 people-
Love pesto!!!
suzalleogram
in Easthampton loved it
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I liked the recipe easy and full of flavor.
pudgy47
in Las Vegas loved it
Reviews & Comments 3
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All Comments
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Your Comments
" It was excellent "
" It was good "