Recipe

Mac And Cheese Recipe


Mac And Cheese Recipe Rauchdickson / All my dishes
1 year ago
The ultimate in comfort food. Rich and creamy mac and cheese and is great for a cold winter day or when you want a fancy version of a childhood favorite.
Prep:30m Cook:20m Servings:8

Rauchdickso

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Ingredients
  • 2 cups dry macaroni
  • 1 1/2 cups (packed) Gruyere
  • 1 cup (packed) Fontina
  • 1 cup whipping cream
  • 1 cup milk
  • 3 Tblsp grated Parmesan
  • 1/8 tsp nutmeg
  • salt & pepper
  • fresh breadcrumbs

Directions
  1. Cook macaroni.
  2. Mix together 1/2 cup of Gruyere, Fontina, cream, milk, parmesan, and nutmeg together in a large bowl.
  3. Add macaroni to bowl and toss with mixture, making sure all the pasta is coated.
  4. Season with salt and pepper and pour mixture into large baking dish.
  5. Sprinkle remaining Gruyere over mixture.
  6. Add a layer of breadcrumbs to the top of the dish.
  7. Bake until dish sets, approx. 20 minutes.
  8. Let cool for 10 minutes before serving.

Not quite what you're looking for? See more Main Dish / Eggs Dairy
Comments

ande16 1 year ago said:
This sounds DELISH! I'm cutting back on carbs for a bit but as soon as that's over I'll be making this dish. Thanks for posting. Ande

bluewaterandsand 5 months, 3 weeks ago said:
Sounds great!


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