Recipe
Honey Dijon Chicken Recipe
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Tnacndn / All my dishes 2 years, 3 months ago
This is really an awesome tasting chicken. Most anytime I make it i have to double the recipe cause they want 2nds for sure!
Prep:15m Cook:20m Servings:4
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 Tnacndn |
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Fans
Ingredients
- 2 Tbs. cornstarch
- 1 3/4 C. chicken broth
- 1 1/2 Tbs. honey
- 1 Tbs. Dijon-style mustard
- 4 boneless chicken breast halves
- 1 large carrot, cut into 2 to 3 inch strips
- 1 medium onion, sliced
- 4 C. hot cooked rice, cooked without salt and with chicken broth instead of water.
Directions
- Mix cornstarch, broth, honey and mustard.
- Cook chicken in nonstick skillet until browned.
- Add carrot and onion.
- Cover and cook over low heat 5 min. or until vegetables are tender-crisp.
- Add cornstarch mixture.
- Cook and stir until mixture boils and thickens.
- Serve with rice.
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Puerto Rican Appetizers - Chili Powder Recipe - Vegetarian Italian Recipes - Gluten Free Pasta - Pasta Salad - Chicken French Recipe - French Toast Recipe - Thai Soup Recipe - Spinich Dip - Mandarin Orange Cake - Beef Shank Stew - Apricot Congeal Salad With Baby Food - Drop Sugar Cookie - Easy Pot Pie - Bananas Foters Recipe - Easy Prime Rib - Tuna Casserole - Banana Fritters Flour - Recipe For Porcupine Meatballs - Pasta Salad - Popcorn Ball Recipe Sugar Free Jello - How To Blanche Asparagus - Rolls Pepperoni Recipe -
shirleyoma 2 years, 3 months ago said:
I make something similar to this in a Crock Pot.. so I know I like it already.. yummmm
pudgy47 2 years, 3 months ago said:
I have a recipe similar!!!! This is a super dinner. Thanks
netty_angel 1 year, 6 months ago said:
We will be having this today for supper.
amourdouxe 1 year, 2 months ago said:
This was delicious! I doubled the ingredients for the sauce - it went very well with rice. On the side I had cherry tomatoes cooked in brown butter and lemon juice along with a side of spinach. Next time, I would use less cornstarch because it got a little thick.
THANK YOU!