Recipe

Sausage Stuffed Green Peppers Recipe

	Superdupper / All my dishes 2 years, 3 months ago We love this dish. It's easy and very tasty. Sometimes I spice it up, using different ingredients, like hot sausage, etc. instead. I got it from a web site, but cannot recall which one. Prep:20m Cook:40m Servings:8	Superdupper
	sausage peppers easy colorful

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knwalter

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Ingredients

1 tbsp vegetable oil

1 lb Sweet Italian Pork sausage, casing removed

1 medium onion

1 tsp. dried oregano leaves, crushed

1 cup shredded part-skim mozzarella cheese

4 medium bell peppers, seeded and cut in half lengthwise

2 cups pasta sauce

Directions

1. Heat oil in medium skillet over medium-high heat, cook sausage until browned, stirring to separate meat. Add onion and oregano and cook until tender. Pour off fat. Stir in cheese.

2. Arrange peppers in 3 qt shallow baking dish or roasting pan. Spoon sausage mixture into peppers. Pour pasta over peppers. (I usually add extra cheese on top). Cover.

3. Bake at 400 for 40 minutes or until peppers are tender.

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Comments

pintobean 2 years, 3 months ago said:
Can't wait will do this soon!!

kitchen_fantasy 2 years, 3 months ago said:
I love stuffing veggie with meat, it good a fave of my husband and me, he is a meat eater and i like to eat veggie, so mixed them all together what a perfect combination

kitchen_fantasy 2 years, 3 months ago said:
And yes we love spicy too, can't wait to try your recipe here, have you ever tried with chorizo, they are the bomb, spicy good, love it

knwalter 2 years, 3 months ago said:
This was so delicious. We just got done stuffing our faces with your sausage stuffed green peppers, they were so simple. I was a little worried about not par broiling the green peppers and I didn't have enough aluminum foil to completely cover them, but they turned out great, so different than hamburger and rice, which I still love but this is my second favorite stuffed green pepper recipe!!!! Thanks for the easy, wonderful meal!!

knwalter 1 year, 5 months ago said:
Hey!
You can look to see how long ago I tried this recipe and my husband and I loved it so much!! I forgot to rate it and I'm featuring it in my menu for my group this week, so that's why I'm just now rating it.....a "5", of course!! Thanks!! :0)
KW

trigger 1 year, 1 month ago said:
I will have to use my Anaheim peppers for your wonderful Sausage Stuffed Green Peppers
High Five

happychick2525 1 month, 2 weeks ago said:
I set my son up at the table because I had already eaten my peper (very tasty by the way) and my son yelled in from the dining room to me. "mom, this is awesome! I love the meat!" and he said it a few times! My son is WAY picky! This will now be added to one of our regular dishes! THANK YOU!

frostyone0164 3 weeks, 2 days ago said:
Will def try this one, thanks

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Alterations

frostyone0164 3 weeks, 2 days ago said:
A veggie version is stuffed peppers with flavoured cous cous and mozzarella cheese, put the cheese inside the pepper at the bottom and at the top of the pepper or layer it with the cous cous, i like to add garlic butter to it,

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