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Home Bacon And Waterchestnut Appetizers With Mayonnaise

Ketchup Recipe

Ingredients

How to make it

  • Slice onion, garlic and the chives than put it with the tomato sauce in a large pot and cook for about 50' on moderate heat.
  • After than sieve the sauce with the onion, add vinegar and sugar and cook for more 20'.
  • Grind cloves and grate the nutmeg.
  • Add all species (add chili finely chopped if you want the hot version) and cook for more 10'.
  • Remove the laurel leaf, finally add the potato flour and cook for more 10'.
  • Let cool, and put in the fridge, ready to dish.

Reviews & Comments 2

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  • gourmetana 13 years ago
    Great post.
    Was this review helpful? Yes Flag
  • chefloren 13 years ago
    Gonna have to try this one. I've been looking for a good ketchup recipe.
    Was this review helpful? Yes Flag

The Cook

GunsPeanuts Milan, Italy

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