Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Yukon Gold Potato Chips Recipe

Ingredients

How to make it

  • Pour about 2 inches of oil into a small saucepan. Heat over medium, to about 350F.
  • Line a bowl or place with paper towel.
  • Carefully place half of sliced potatoes & chopped onions to oil. Season. Fry until golden brown, about 4-6 minutes.
  • Transfer fried potatoes to lined dish.
  • Carefully place remaining potatoes & onions to oil. Season. Fry until golden brown, about 4-6 minutes.
  • Transfer to lined dish.

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

The Cook

DetroitTokyo Detroit, MI

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes