How to make it

  • Spray a fluted pan with non-stick spray.
  • Mix together the melted butter and syrup in a small bowl and set aside.
  • In another bowl combine the brown sugar, cinnamon, and nuts (optional).
  • Pour half of the syrup mixture into the bottom of the pan.
  • Sprinkle in half of the brown sugar mixture.
  • Arrange the biscuits in the bottom of the pan, overlapping edges closely together to form a ring. See Photo
  • Top with the remaining syrup and sugar mixtures. Bake at 375 degrees for approximately 25 - 30 minutes or until golden brown.
  • Cool for 1 minute in the pan, then invert onto a serving platter.
  • Cooks Note: Depending on the size of your pan you may only use about 1½ tubes of biscuits.
arrange biscuits in pan overlapping edges and top with remaining syrup and brown sugar   Close

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • NPMarie 3 years ago
    Great idea!
    Was this review helpful? Yes Flag
  • jett2whit 3 years ago
    YUM! The only thing is, they will definitely STICK to my thighs! LOL
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes