Burgerdogs Recipe

Burgerdogs

From midgelet 12 years ago

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12-15 mins to make
Serves 14

I saw a recipe about wrapping hot dogs in ground beef and so I thought how unsual and I had to try it! Very tasty and unique to eat a hamburger and hot dog together. Variations can be limitless.! I made them for a dozen people, normally one per person is plenty when other items are added to the BBQ menu Since I am a low carber, I simply ate these with out the rolls and topped with my favorite condiments- oh yum!

hamburgers
frankfurters
hotdogs
grill
barbecue
unique
stuffed
grill
nothing specific

Ingredients

5 lbs of 85% lean ground beef shopping list
Dijon mustard to taste- I used 2 Tbs shopping list
worcestershire sauce to taste, I used 2 Tbs shopping list
Minced garlic ( I used 4 cloves ) shopping list
BBQ rub or seasoning, I used 2 Tbs shopping list
salt and black pepper to taste shopping list
1/2 cup fine chopped onion shopping list
14- 16 hot dogs shopping list
Optional: halved mozzarella cheese strings shopping list
14- 16 large hot dog buns ( we loved the potato buns ) shopping list
BBQ sauce to baste if desired shopping list
Optional condiments: mustard, relish, sauerkraut etc shopping list

How to make it

Make your meat mixture by mixing the ground meat with the onions and seasonings.
Let chill at least 1 hour ( may be made ahead of time )
Remove meat from refrigeration
Parcel off pieces of ground beef and form ( pat ) into a 6 x 4 inch rectangle about 1/2 inch thick on a piece of waxed paper.
Lay on one hot dog on top of meat rectangle, add a half of a string cheese if desired ) and roll beef like a jelly roll to enclose the hot dog, pinching off ends to seal.
Repeat with remaining meat and hot dogs.
Grill over medium heat, turning to grill all sides
Baste last 5 minutes with BBQ sauce if desired
It will take a good 10 plus minutes for the beef to be fully cooked
Place in buns and add condiments as desired

People Who Like This Dish 11

Reviews & Comments 6

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chefloren 12 years ago
This is GR8! I wrapped home made burger around a homemade Brat. HOLY COW! Thanx for the idea!
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jivoinm 12 years ago
This is well known in Romanian cuisine, it's called mititei (smalls). Very good to have them just with plain bread mustard and beer.
The recipe for this is totally different, check it out
http://cookingfortwo.about.com/od/beef/r/mititei.htm
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mandymoore 12 years ago
Wonder how this would tatse with sausage instead of hotdogs. My weird children (lol, jk) won't eat hotdogs very much.
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chefloren 12 years ago
This sounds just weird enuff to try.
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mommyluvs2cook 12 years ago
Great idea and the kiddos would love it (my husband as well ;) I gotta look for those potato buns!
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chuckieb 12 years ago
That's fun! Nice idea for a summer BBQ! Thanks for sharing. Great pic!
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