Ingredients

How to make it

  • Preheat a grill at high heat. When the grill becomes hot, add the jalapeno peppers and grill until blackened on each side. Place them into a plastic bag to sweat, and loosen the blackened skin. Rub the skin off, then seed (if preferred), and dice.
  • Using your hands, combine the ground beef, egg, Fritos, Worcestershire sauce, hot pepper sauce, steak sauce, onion, garlic salt, oregano, salt and pepper in a large bowl. Separate into 8 balls, then flatten to form patties.
  • Grill for 10-15 minutes, flipping once, until well done. (I always drink one beer, flip, drink another beer, and then remove from the grill). Place on buns and top each one with a slice of pepper jack cheese then pig out!

Reviews & Comments 1

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  • genb 4 years ago
    This sounds delicious! I think I'll make it tomorrow night :) I loved the beer-drinking timer!!
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