Pineapple Dole Whip
From ami 16 years ago
- 180 minutes to make
- Serves 4
If you've ever been to Disney World then you know exactly what this is and how good they are!
Ingredients
- 2 cans (20 oz. each) DOLE crushed pineapple shopping list
- 2 tbsp. lemon juice shopping list
- 2 tbsp. lime juice shopping list
- 1/3 cup sugar shopping list
- 1 1/2 cups heavy whipping cream, whipped shopping list
How to make it
- Drain pineapple: reserve 2 tbsp. juice. Set aside.
- Place pineapple, lemon juice, lime juice, sugar and reserved pineapple juice in blender. Cover and blend until smooth.
- Pour into two 1-quart freezer zipped bags. Store bags flat in freezer. Freeze 1 1/2 hours or until slushy.
- Stir pineapple slush gently into whipped cream until slightly blended in large bowl.
- Return to freezer until completely frozen, about 1 hour and serve.
The Rating
Reviewed by 3 people-
Amazing Ice Cream! Very Deliciouse!
Angel101km
in loved it
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It's very good. Another idea is to save the remainder of the pineapple juice from the crushed pineapple in the fridge. When the Dole Whip is frozen, place it in a glass with the pineapple juice to make a Dole Whip float.
boatcpa
in loved it
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" It was excellent "
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