Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Recipes

Stovetop White Cheddar Jalapeño Mac Recipe

Ingredients

How to make it

  • Bring a pot of salted water to boil. Add pasta and cook until al dente.
  • Reserve 1 cup cooking water and drain pasta.
  • Meanwhile, add butter to a medium saucepan – large enough to house all ingredients eventually – over medium-high heat. Once melted, add flour. Cook, stirring, for 2 more minutes. Gradually whisk in the milk and continue to whisk until sauce is smooth and begins to thicken, about 5 minutes.
  • Add pasta, cheese, Greek yogurt, and diced jalapeños. Add some cooking water, about 1/4 cup at a time until desired consistency is met. I used 1/2 cup.

Reviews & Comments 1

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • mrpiggy 11 years ago
    I LOVE the sound of this, DT. Great photo, too, as always. Thanks for sharing : )
    Was this review helpful? Yes Flag

The Cook

DetroitTokyo Detroit, MI

Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes