Tender Cut - Out Cookies
From jo_jo_ba 11 years ago
- 1 day to make
- Serves 24
Scoff if you will, but these shortening based sugar cookies keeps it's shape better and is a little sturdier, a huge plus when traveling to holiday parties!
Ingredients
- 1/3 cup butter-flavoured shortening shopping list
- 1/3 cup vanilla sugar shopping list
- 1 tsp vanilla shopping list
- 1 cup flour shopping list
- 2 tsp soy milk powder shopping list
- ¼ tsp baking powder shopping list
- Pinch sea salt shopping list
- Pinch nutmeg shopping list
How to make it
- Cream shortening and sugar until fluffy.
- Add vanilla and beat at medium speed until well blended.
- Beat in flour, milk powder, baking powder, salt and nutmeg at low speed until well blended. Wrap tightly in plastic wrap and refrigerate overnight.
- Preheat the oven to 375ºF and line three baking sheets with parchment.
- Roll out half the dough at a time to 1/8” between sheets of waxed paper and cut out with cookie cutters.
- Place 2” apart on the sheets.
- Bake 8-9 minutes, until set. Cool on the sheets for 10 minutes, then remove to a rack.
People Who Like This Dish 2
- njspanteach Green Brook, NJ
- SadiesMom Nowhere, Us
- jo_jo_ba Oshawa, CA
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