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Overnight Caramel French Toast Recipe

Ingredients

How to make it

  • Combine sugar, butter, and corn syrup in a small saucepan; cook over medium heat until thickened, stirring constantly.
  • Pour syrup mixture into a 13 x 9 baking dish.
  • Place 6 slices of bread on top of syrup mixture. Top with remaining 6 slices of bread.
  • Combine eggs, milk, vanilla, and salt stirring until blended.
  • Pour egg mixture evenly over bread slices.
  • Cover and chill 8 hours.
  • Bake uncovered @ 350 degrees for 40-45 minutes or until lightly browned.
  • Serve immediately.

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The Cook

kytigger Louisville, KY

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