Recipe

Vegetarian Cheese Herb Sausages Recipe

	Frooo / All my dishes 2 years, 3 months ago Cheap and easy to make, I make this one when the pantry is getting empty as it uses ingredients I always have left. I usually serve with cauliflower and cheese sauce. Prep:20m Cook:10m Servings:3	Frooo
	cheap basic easy vegetarian cheese herbs breadcrumbs

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Fans

trigger

Ingredients

1 cup tasty cheese grated

2 teaspoons mixed herbs

1 medium onion, peeled and grated

150 grams breadcrumbs

1 egg yolk

3/4 t dry mustard powder or 1 teaspoon mustard

black pepper and salt to season

For coating and frying:

25g breadcrumbs

25g grated parmesan

1 egg white, lightly beaten

2 T oil

Directions

Place breadcrumbs in a large mixing bowl with onion, cheese and herbs.

Add mustard powder and seasonings.

Add egg yolk, stir to bind.

Divide into 12 portions and roll/squeeze into a sausage shape

Mix breadcrumbs with parmesan and dip each sausage into egg yolk then the mix of breadcrumbs/cheese

Heat shallow layer of oil, fry for 5-6 minutes until crisp and golden, turn then once.

Drain before service.

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Comments

erisgrrrl 1 year, 10 months ago said:
Omg?! cheese sausages?! amazing! what cheese do you find works the best??

frooo 1 year, 10 months ago said:
I usually use whatever I have! That's the great thing about these sausages they seem to work no matter what I do!

trigger 1 year, 7 months ago said:
Frooo,this is a great Vegetarian Cheese Herb Sausage. I am going to try this out as a burger with a thick slice of portabella mushroom on top and toasted sesame whole wheat buns.

Michael

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