Recipe

Okie Fried Okra Recipe


Okie Fried Okra Recipe
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My moms favorite Veggie, she always said it was healthy! Turns out, my favorite also! Crispy and Delish!

Shirleyoma


Raw Okra

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Ingredients
  • Okies Crispy fried Okra
  • 1 tes ea. Johnny's seasoning, pepper, garlic
  • ½ cup corn starch
  • 1/2 cup all-purpose flour
  • 1/2 cup corn meal
  • 1 teaspoon baking powder
  • 1 pound okra pods, trimmed, and cut into rounds
  • 1 cup cooking oil or Deep frier with oil

Directions
  1. Mix the flours, baking powder together. Stir to mix well, then drop the okra pods in and stir again.
  2. Heat oil in a wok or frying pan over medium heat or Deep fryer. Test by adding a drop of batter; when it puffs up immediately, the oil is ready. Remove pods from the batter one at a time and add to the wok, taking care not to crowd. Fry until lightly brown. Drain and keep warm until all the pods are cooked.

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Comments


MMMM, My favorite!!! :) Thank you for the post!!


These are a few of my favorite things. I love fried okra with home grown tomaters. Didn't grow any this year either. My mouth is watering.


I can vouch for these, they are totally delicious & quite addictive. These are quite a big hit in Thailand also. I always make a dipping sauce out of 1garlic clove, a good splash of soy & fish sauce,1 chopped red chilli & a bunch of corriander. Great stuff..:-))


YUM how did I miss this one, I love fried okra, it's to die for. Thanks for posting your recipe it sounds fabulous. :0)


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