Grandma's Baking Powder Biscuits By Imacooky1
From gaspesiangal 8 years ago
- 25 to make
- Serves 12
These were great. Soft and fluffy. Adjust the sugar if you don't like them overly sweet. I made these with skim milk.
Ingredients
- 2 cups all-purpose flour shopping list
- 2 tablespoons white sugar shopping list
- 4 teaspoons baking powder shopping list
- 1/2 teaspoon cream of tartar shopping list
- 1/2 teaspoon salt shopping list
- 1/2 cup vegetable shortening shopping list
- 1 egg 2/3 cup milk shopping list
How to make it
- Preheat an oven to 450 degrees F (230 degrees C).
- Sift flour, sugar, baking powder, cream of tartar, and salt into a bowl. Use a pastry cutter to chop vegetable shortening into the flour mixture until it resembles coarse crumbs. Whisk egg and milk together in a separate bowl and slowly add milk mixture to flour mixture, stirring as you pour, until dough is moistened and well-mixed. Drop dough by spoonfuls onto an un-greased baking sheet.
- Bake in the preheated oven until biscuits have risen and are golden brown, 10 to 12 minutes.
The Rating
Reviewed by 2 people-
Good biscuit. Nice rise. Tender.
See Grandmas Baking Powder Biscuits By Imacooky1 for more detail.
10/12/15
pointsevenout
in Athens loved it
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I have just made these for Thanksgiving I will be making them from now on for all my Thanksgiving celebrations from here on. I think from now on when I want a delicious biscuit I will have these. I want to thank you for sharing this delicious recipe...more
BuonAppetito
in Queens loved it
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