Ham And Swiss Panini With Orange Marmalade And Dijon
From frankieanne 8 years ago
- 6 minutes to make
- Serves 1
This is my favorite sandwich served at a little deli not far from where I live. They call it The Noble Pig and they charge $7.59 for one sandwich! I decided to make them at home and save myself some major lunch dollars.
Ingredients
- For each sandwich you will need: shopping list
- Two slices of sourdough bread shopping list
- 1.5 Tbs of orange marmalade shopping list
- About 1 Tbs of dijon mustard shopping list
- 1.5 slices of Swiss cheese shopping list
- 3 slices of deli ham shopping list
How to make it
- Spread the marmalade on one slice of bread and the dijon on the other See Photo. Layer the cheese See Photo. Then the ham See Photo. I cooked mine in my pre-heated George Foreman Grill for about 4 minutes but you could use a panini machine or even grill this in a pan like you would a grilled cheese sandwich. You probably could even waffle this! If you are lucky, some of the marmalade will ooze out of the bread and get all nice and caramelized from the heat.
- If you really like orange marmalade (like I do!) you can always omit the dijon and use all marmalade.
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